La Costa Mexican Restaurant

La Costa Mexican Restaurant

3617 Market St.,  (910) 772-9000

8024 Market St., Unit 1,  (910) 686-8210

5622 Oleander Dr: (910) 392-6006

www.lacostamexicanrestauranwilmington.com

With three locations to serve Wilmingtonians, La Costa is open daily from 11am to 3pm with lunch specials. Their full dinner menu (from 3pm on) offers the best in Mexican cuisine across the city. From top sellers, like fajitas, quesadillas and burritos. to the chef’s specialty items, like molcajete or borrego, a taste of familiar and exotic can be enjoyed. All of La Costa’s pico de gallo, guacamole, salsas, chile-chipotle, enchilada, and burrito sauces are made in house daily. Add to it a 16oz margarita, which is only $4.25 on Mondays and Tuesdays at all locations, and every meal is complete. Serving the Port City since 1996, folks can dine indoors at the Oleander and both Market Street locations, or dine al-fresco at both Market Street locations. 3617 Market St., 8024 Market St. – Unit 1, 5622 Oleander Dr. Sun. – Thur. from 11am – 10pm, Fri. – Sat. from 11am – 10:30pm.

3-COURSE DINNER: $24 per person

Included: Non-alcoholic beverage (soda or tea) Small Hot Sake ($1 for additional flavor: peach, apple, or butterscotch)

COURSE ONE:

Cheese Dip or Pico de Gallo

COURSE TWO – CHOOSE TWO:

Enchilada Dishes:

Mole Enchiladas • Enchiladas Verdes • Enchiladas a la Crema • Enchiladas Rancheras • Enchiladas Espinacas (vegetarian) • Cheesy Enchiladas

Combinaciones:
*All combinations are served with refried beans and Mexican rice. You may substitute black beans, or Mexican white rice, choice of filling is cheese, ground beef, chicken, or shredded beef.
Poco Mas- Choose One:
Chimichanga, Burrito, Quesadilla or Chile Relleno

Grande- Choose Two: Enchilada, Taco, Tostada or Tamale

Fajita Taco Salad – Flour tortilla bowl stuffed with lettuce, cheese, and tomatoes, sauteed onions, bell peppers and your favorite fajita meat (steak, chicken, roasted pork, shrimp or fish). Topped with sour cream and guacamole.

Taco Ensalada – This traditional taco salad is served in a crispy flour tortilla bowl with you choice of meat (ground beef, shredded chicken or beef). Topped with lettuce, tomato and cheddar cheese.

Burrito La Costa – Super burrito rolled in a flour tortilla filled with rice, beans and your choice of meat (ground beef, chicken or shredded beef). Covered with burrito sauce and melted cheese. Garnished with fresh lettuce, tomato and sour cream.

COURSE THREE – CHOOSE ONE:

Flan or Deep Fried Ice Cream

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